Authors: Leroy J. Walston, Tristan Barley, Indraneel Bhandari, Ben Campbell, James McCall, Heidi M. Hartmann, Adam G. Dolezal
Journal: Frontiers in Sustainable Food Systems
The authors present agrivoltaics as a solution to land-use conflicts and sustainability challenges. Their review highlights four ecosystem service categories: energy generation, food production, biodiversity conservation, and regulating services like carbon sequestration. They identify knowledge gaps and call for research to inform agrivoltaic designs that support climate resilience and multiple sustainable development goals.